tag:blogger.com,1999:blog-36643636.post3537051867672233555..comments2023-10-17T09:06:00.169-02:30Comments on The Spice Who Loved Me: Gujarati Series: Makai-Bajra na Vada (Dhebra)TNLhttp://www.blogger.com/profile/14550939425063803575noreply@blogger.comBlogger29125tag:blogger.com,1999:blog-36643636.post-49695640590362768742013-02-26T14:38:34.573-03:302013-02-26T14:38:34.573-03:30may i use cheekpea flour instead of millet flour?may i use cheekpea flour instead of millet flour?Anonymoushttps://www.blogger.com/profile/03336395718890929611noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-85773835926142649872011-03-12T03:47:51.875-03:302011-03-12T03:47:51.875-03:30Very nice and easy making recipe..Gujarati dish is...Very nice and easy making recipe..Gujarati dish is all time favorite for me...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-36643636.post-52536559649979321692009-11-16T00:28:14.881-03:302009-11-16T00:28:14.881-03:30Very interesting recipe, i'm bookmarking this ...Very interesting recipe, i'm bookmarking this one :)nishahttp://nishaskitchen.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-36643636.post-56850695316846452192009-06-12T13:23:53.412-02:302009-06-12T13:23:53.412-02:30Hello
Just fried a batch of dhebra. It was perf...Hello<br /> Just fried a batch of dhebra. It was perfect! and reminded me exactly of the dhebras I tasted in childhood.<br /><br />ThanksNikitahttps://www.blogger.com/profile/11862283988732714665noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-49445028170684463782007-11-29T16:52:00.000-03:302007-11-29T16:52:00.000-03:30This comment has been removed by the author.Unknownhttps://www.blogger.com/profile/12655714472066487998noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-61255662303362106682007-03-22T22:45:00.000-02:302007-03-22T22:45:00.000-02:30Hello Trupti,I love your Gujarat dish series. Perf...Hello Trupti,<BR/>I love your Gujarat dish series. Perfect Gujarati girl…. You live outside Gujarat and India but you cook ideal gujarati dish. I like this. Kajalhttps://www.blogger.com/profile/14258733584250319562noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-7936436174413487522007-03-17T12:02:00.000-02:302007-03-17T12:02:00.000-02:30Great Dhebras ben...I love em dunked in homemade y...Great Dhebras ben...I love em dunked in homemade yogurt...thanks for sharingAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-36643636.post-78297280438411415732007-03-17T11:47:00.000-02:302007-03-17T11:47:00.000-02:30Oh my Trupti, I love your recipes! Wish I was not ...Oh my Trupti, I love your recipes! Wish I was not such a lazy cook. My mom is coming here soon and I am going to have her try recipes from you. She loves gujju food and I'm sure she wont hesitate ;-)<BR/>Wish u lived closer :-)<BR/>Cheers<BR/>LathaLathahttps://www.blogger.com/profile/14576371936777258874noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-25594181908602522832007-03-17T02:36:00.000-02:302007-03-17T02:36:00.000-02:30This is something new and quite interesting. You a...This is something new and quite interesting. You always comeup with spicy things Trupti. Very tempting!. VijiVijihttps://www.blogger.com/profile/05437562176453868956noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-37654076282426911482007-03-16T22:32:00.000-02:302007-03-16T22:32:00.000-02:30I am going to go cry in my soup now, Trupti. Those...I am going to go cry in my soup now, Trupti. Those would be soooo yummy on this cold snowy evening! Hope you're out of the path of the storm this time :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-36643636.post-74928992665052774682007-03-16T14:17:00.000-02:302007-03-16T14:17:00.000-02:30Super!! I lovveeeeee these kinda snacks! I hope M ...Super!! I lovveeeeee these kinda snacks! I hope M will let me off my diet (#$%$#^%^) soon so I can make these<BR/>AND I know wot u mean by ur souten! I dislike cricket too!Manasihttps://www.blogger.com/profile/07219295365602655534noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-3118691636134412782007-03-16T09:51:00.000-02:302007-03-16T09:51:00.000-02:30Sri: hahaha....I know what you mean...I have to li...Sri: hahaha....I know what you mean...I have to limit myself too lately! All the weight I had lost is creeping back again.<BR/><BR/>Jasmine: thanks :)<BR/><BR/>Priya: Let me know if you try them! and post pics. too<BR/><BR/>Deepa: thanks!<BR/><BR/>Usha: hahah....you can always visit me! <BR/><BR/>Bee: ditto<BR/><BR/>Musical: i think so too! do post whatever you make on your blog too!<BR/><BR/>Ashaji: Good luck this weekend~ whaaaat? you gave up Indian b'fasts..I doubt I could.<BR/><BR/>Hema: another cricket fan eh? yeah. we have the cricket network here so hubby is enjoying it!<BR/><BR/>Hetal: mine too! but for me...weekdays and weekends! ;)<BR/><BR/>Sharmi: hahha..I know what you mean. I love spicy stuff too.<BR/><BR/>Sana: I have never tried them that way, but its worth a try, I think.<BR/>I think it would work if I baked them....<BR/><BR/>Sandeepa: K is going to root for India...we have the cricket network so we get every single game. Do you watch too?<BR/><BR/>Sailaja: thanks my dear. I hope you try it..this is authentic Gujju stuff!<BR/><BR/>Pooja: how I missed you...! But I knew you were busy so I wa just going to wait till you were back in action! I'll email you soon!<BR/><BR/>AA: thanks my dear... I too love ALL those flavors in one dish...that's what makes Gujju cuisine so different.<BR/><BR/>Archana: hahaha....you're lucky to live in Delhi though my dear. I loved Delhi when I visited there. You can always take a trip to Gujarat though!<BR/><BR/>Yes, the sour dahi makes them very soft..try it.TNLhttps://www.blogger.com/profile/14550939425063803575noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-75843530683552514122007-03-16T06:06:00.000-02:302007-03-16T06:06:00.000-02:30I feel like settling down in Gujarat when I see su...I feel like settling down in Gujarat when I see such yummy recipes in ur series :)))<BR/>The Dhebras must be tasting delicious with the sour curd etc . Fermenting it must be making it spongy too no.. :) <BR/>Thanks Trupti for sharing this lovely recipeAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-36643636.post-23705654818270477912007-03-16T05:40:00.000-02:302007-03-16T05:40:00.000-02:30Truptiben,Thanks for posting this, and all the oth...Truptiben,<BR/>Thanks for posting this, and all the other wonderful gujarati food recipes. I grew up in Baroda, and have a totally gujarati palate - galiyu, khaatu, teekhu, marchu...badhu ek saathe joiye!! I'm glad I can just look at your blog and create memories of home with your recipes...!!<BR/>Keep up the nice food blog...Aspiring Annapoornahttps://www.blogger.com/profile/16613793035491691536noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-84942026874351413592007-03-16T05:23:00.000-02:302007-03-16T05:23:00.000-02:30Hi Trupti,i missed al ot many gujarati posts here....Hi Trupti,<BR/>i missed al ot many gujarati posts here.... <BR/>was away for a while, as busy packing, shifting travelling an d roaming around a lot. btw, Deepak reached there In NJ yesterday, i have planned to stay here for a little while still... :) <BR/>you know what? before he left he himself reminded me to prepare some dish for yur event, and sucha nice dish he has made, soon share with you , once i get active ith blogging again. <BR/>just came here to check the last datre for that event, and felt good k\by knowing that its still much time, as i am busy meeting all relatives( kaka/mama/faiba/masi... :)) ) here. having great time, at the same time I am missing buddies like you ,just got some free time today and thougth to visit some of you buddies. hope everything will be fine there.Poojahttps://www.blogger.com/profile/14046975223820190015noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-58602113457310723892007-03-16T02:53:00.000-02:302007-03-16T02:53:00.000-02:30Liked the fact that the recipe called for makai an...Liked the fact that the recipe called for makai and bajra and your tip on using methi, takes it to a different level. Have it bookmarked. Fun learning about different cuisines.:)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-36643636.post-75614645936538775802007-03-15T23:40:00.000-02:302007-03-15T23:40:00.000-02:30That looks so nicely puffed up...Canada is playing...That looks so nicely puffed up...<BR/>Canada is playing cricket this series, is Cricket popular in Canada. so who is K rooting for ?Bong Momhttps://www.blogger.com/profile/15407918137263251235noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-58821550401898034262007-03-15T22:26:00.000-02:302007-03-15T22:26:00.000-02:30that looks so good, trupti. I've had dhebra with b...that looks so good, trupti. I've had dhebra with bajra + methi but never with corn flour. Looks very tempting.<BR/>thanksRichahttps://www.blogger.com/profile/08386161012677274105noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-9373622776370347172007-03-15T19:35:00.000-02:302007-03-15T19:35:00.000-02:30Hi Trupti,How do you think these will taste baked ...Hi Trupti,<BR/><BR/>How do you think these will taste baked or steamed ?Sanahttps://www.blogger.com/profile/06003764529330860056noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-66615868000961399662007-03-15T17:29:00.000-02:302007-03-15T17:29:00.000-02:30hey Trupti,looks so good yarr!! I can feel the hea...hey Trupti,<BR/>looks so good yarr!! I can feel the heat of the vada from that pics. I too love to munch something with tea. cant do with out it. Will try this too.Sharmihttps://www.blogger.com/profile/02269369149098453324noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-51696445936077847432007-03-15T17:21:00.000-02:302007-03-15T17:21:00.000-02:30hmmm...Dhebra! yum. My favourite weekend breakfast...hmmm...Dhebra! yum. My favourite weekend breakfast.hetalhttps://www.blogger.com/profile/08405969846470589017noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-65244103139806350462007-03-15T15:57:00.000-02:302007-03-15T15:57:00.000-02:30I loved the dhebras at the Saurashtra mess in Ahme...I loved the dhebras at the Saurashtra mess in Ahmedabad. Never tried making them myself. Thanks!<BR/>Do they telecast cricket in Canada? Here we have to buy the package seperately. How I miss watching cricket!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-36643636.post-12941510580765424742007-03-15T15:50:00.000-02:302007-03-15T15:50:00.000-02:30WOW!! Looks like Kachoris.YUM!!We gave up eating I...WOW!! Looks like Kachoris.YUM!!<BR/>We gave up eating Indian breakfast in 1989!!It's cereal and OJ or toast and OJ.We don't feel hungry at all in the mornings here unlike India somehow.<BR/><BR/>I will make this next weekend,it's warm enough to fry on the deck.Thanks T!Have a great weekend:)FHhttps://www.blogger.com/profile/16120251231228218853noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-63546735685107315132007-03-15T15:34:00.000-02:302007-03-15T15:34:00.000-02:30Hey Trupti,Great recipe. I sometimes think we are ...Hey Trupti,<BR/><BR/>Great recipe. I sometimes think we are kinda' same in our food preferences :). e.g. the use of mirchi and definitely the need for something savory for b'fast. I can't get myself to have something sweet in the morning! oh! you are adding a lot of things t my to-do list these days :)).musicalhttps://www.blogger.com/profile/07166797277993509485noreply@blogger.comtag:blogger.com,1999:blog-36643636.post-72622902314129943762007-03-15T14:24:00.000-02:302007-03-15T14:24:00.000-02:30Hi Trupti, Makai-Bajra Vada looks tempting....its...Hi Trupti,<BR/><BR/> Makai-Bajra Vada looks tempting....its different and wish i would be your neighbour to taste all your Gujarati dishes gal:))USHAhttps://www.blogger.com/profile/03764241583785892352noreply@blogger.com