Wednesday, 19 November 2008

Carrot, Onion and Corn Kachumber

I love having some sort of a salad with my meals, especially our Indian 'kachumbers'.
The usual tomato and onion or even the famous Gujarati "Cabbage-carrot sambharo" fare can be pretty mundane day after day so I try and make something different each time.
This time, I made this unusual combination of Carrots, Onions and Corn. It turned out to be delicious, and I'll be making it again!
This goes really well with chapatis, and is SO simple!

Ingredients:

2 Carrots, Sliced
1 small red Onion, Sliced
1/2 cup - frozen Corn
1 small chili or Jalapeno, Sliced
1 tbsp, Olive Oil
1/4 tsp - Cumin Seeds and Mustard Seeds
Salt, Turmeric, Sugar, garam masala (optional), - to taste
A pinch of Dhania-jeera powder
Cilantro - to garnish

In a pan, heat the oil and add the Cumin and Mustard seeds, when they sizzle, add the chilis/jalapenos. Now add the onions and saute for 2 minutes. Add the corn and the carrots and the seasonings. Stir well and let it cook until the veggies are soft. Serve hot with some Chapatis as a side dish.
Enjoy!

Tip: Make a COLD version of this Kachumber by adding some chaat masala, Jeera powder and black pepper.

17 comments:

Purva Desai said...

Kachumber looks healthy and yummy, and corn always goes well with any veggies. Good colourful combo of carrot, onion and corn

Priya Suresh said...

Kachumber looks delicious, colourful n also healthy...lovely clicks..

Srivalli said...

looks tempting T!..am sure the corn made all the differance!

veggie belly said...

This is such a simple yet delicious recipe. Who doesnt love corn?!

Raaga said...

I've resumed salads everyday and this looks super.

Usha said...

Looks colorful and inviting :-)

Deepthi Shankar said...

thatz soo yummy .. a very haelthy one too

Uj said...

Looks healthy.. Love carrots.. so this looks like my kind of recipe :)

Vanamala Hebbar said...

I think this is my first visit to your blog..lovely blog..wonderful recipes...

Aparna Balasubramanian said...

I make salads almost every other day with whatever I have available.

My daughter will eat salad if there's sweet corn in it. A nice combination.

Shweta Mehrotra Gahlawat said...

This feelms almost like a healthy version of Bhaji from Pao Bhaji! I am going to try it this weekend for sure- thanks!

AnuSriram said...

That looks colourful! Nice and healthier too!

Sharmi said...

simple and elegant!!

Purva Desai said...

hey even I prefer Muthias steamed and with oil...
Baafela Muthia ni tel saathe maja kai aur che....

Sunshinemom said...

Tasty snack! I make this sometimes too without onions! It makes a good snack when I return home and dig into the fridge:)

Indrani said...

Trupti, Kachumber looks wonderful, I also make this, I make it with cucumber, corn, tomato and onions...try sometime and tell me if you liked this combination

AMIT said...

Yeah thanks for sharing this with us.Its very nice.

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