Thursday, 22 March 2007

Weekend Breakfast Blogging- Breakfast Burrito

The host for this month's Weekend Breakfast Blogging is Sig of the blog
Live to Eat, and the theme she picked has to do with Eggs......

To tell you the truth, I am NOT a fan of the 'incredible,edible Egg'...but my sons and hubby I do end up making eggs for is one such breakfast item - the breakfast burrito. Scrambled eggs seasoned with spices and cheese are wrapped in a burrito and topped off with some more cheese and salsa....sounds good, doesn't it?

Healthy, wholesome, and Yummy....this burrito is packed with protein to start the day off right!
Here is a recipe for one breakfast burrito: Add more ingredients according to your family size and appetite!
  • 2 - Eggs, beaten with a tbsp of milk, black pepper, salt, paprika.
  • 1- burrito - warmed for 12 seconds in the microwave.
  • Cheddar Cheese - shredded finely
  • Salsa sauce - to your taste
  • JalapeƱos to top off the burrito (optional)
  • Non-stick cooking spray-PAM
In a bowl, beat the eggs with the milk, pepper and salt. You can add some chopped jalapeƱos if you would like some heat. Set aside and heat the pan. Spray pan with the Pam, and slowly add the eggs, stirring briskly so that the eggs are cooked evenly. Add a little cheese if you like and mix well.
Meanwhile, warm up the burrito, add some salsa on the bottom, spread a layer on eggs on top, add some cheese and put in the microwave until the cheese melts. I also put some cheese and salsa on top for more flavor....totally up to you. That's it!

Serve hot with some orange juice and a side of fresh fruit for a complete meal! I served this with Valencia Orange juice and fresh nectarines. Here is another look. Enjoy.

Amritsari Chhole and Bhature coming up in the next post with some info. on the different types of Chhole and Chane served in Punjabi homes, many thanks to this Desi Kanya!


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