Trupti, Dhokli Daal Looks so perfect. And you are right about mentioning that its one among the most comforting dish specially in winter. Loved it gal.
-
Seema

Hey Trupti, this is completely new to me...

Receipes looks good and makes me to feel as you said perfect for winter...
Thanks for sharing..

Hi!! Yuuumm! I love daal dhokli! infact it becomes a one-dish-meal in my case!!! I made this as my first entry for JFI when I started blogging!!

This is your second Dal Dhokli,another one was with Brown Chana.I love both these versions although never made it before.It's like Indian Pasta!:))
Yummy and nutritous.Thanks T ,love Gujarati series.
Have a great V'day tomorrow!!Lots of love from me to you all.Hugs.

Trupti Dal dhokli looks warm and comforting...a perfect dal for these chilly winter. Today we are having snow blizzard.

ahhhhh... wow.... ohhhhhh.... mmmmmm.... i am lost... look at that dal dhokli...

OK thats it, I have to try this out!

Ive heard about this, but never tasted it before. Saw it on another blog yesterday too, now I cant resist. Looks yummy :)

hey Trupti, I already tried this when u posted it a while back and the whole family loved it !! I make this quite often now :-)

And yeah, have a great Valentine's day :-)

Trupti,
Awesome recipe. You have to tell me the name of the album, that plays on your site...I just looove it, very soothing...
Asha

Sounds like a gujarati pasta! Whole wheat pasta sheets cooked in a dal sauce!!
I am a South Indian not so familiar with the northern dishes. I am very excited to learn exotic new dishes.
Just made your Vaghareli Khichdi last weekend. It was delicious, loved it. Will post my review soon.

Heyyyyy Trupti Congrats
Your blog has been nominated among the best Food Blogs at IndiBlogger...check Shaheens Post
Put up a "vote" button

Congrats. I believe
Your blog has been nominated among the best Food Blogs at IndiBlogger...

You are absoutly right about Dal Dhokli - .....This is pure comfort especially in the winter time. Served piping hot, this meal really satisfies.

One may add shuddha ghee to enhance the taste.

In Mumbai, at Bhuleshwar, there is one simple restaurant called "Khichdi Samrat" - (Kanda,Kasan Varjit.), who is famous for world best Dal Dhokali and Mungachi Khichadi.

Dal dhokli tastes delicious .. a good comforting food. My mon often makes it as my father loves it very much. Thanxs for sharing.
-Sushma

How come Panditji Shivkumar Sharmaji and Santoor has been disappeared from your blog ?

The ultimate gujju dish!!!!! Have you seen my version of stuffed dal dhokli???

And yeah!!!!! Yours is nominated as one of the best indi food blog!!!! Congrats dear!!! Happy for you :)

Wow Trupti, you are churning out all my favourite gujarati dishes! Thankyou so much for this! Hope the next one is gavar dhokli, :).

Hi Trupti,

At this rate, I'll have to move near you to savor all these goodies :) :) ... Thanks for sharing the recipe for this wonderful dish.

Hey trupthi,
This look great like all of the other recipes.

I just made dal dhokli using your recipe. It tastes great. The only change I made is adding ajwain to the dhokli dough.

Hi

Thanks for the recipe tried it and hubby loved it ! just added a little tamarind water to make it more tangy ! keep upgrading us !

hey this rcipe looks lovely... i have been searching and searching for some nice gujarati recipes.. been brought up in mumbai i am a big gujju food fan....
but i was just wondering when do u use the jaggery and dhania jeera powder u mentioned in the recipe..

simply love ur blog.. ammmazing recipes.. looking forward to more and more gujju recipes :)) keep blogging